🍽️ Join us for a transformative evening discussing Ultra-Processed Foods!
📅 Date: Wednesday, 16th October 2024
🕕 Time: 6:00 PM – 9:00 PM
📍 Location: 35-41 Lower Marsh, SE1 7RL (Christian Aid Building)
🎟️ Tickets: £5 (Includes a complimentary drink upon arrival)
Buy Your Tickets Here
Event Highlights:
- Engaging Panel Discussion: Delve into the controversial topic of Ultra-Processed Foods (UPFs) with a panel of renowned experts and influencers, including the celebrated vegan chef and bestselling author, Calum Harris.
- Expert Insights: Hear from nutritionists and influencers like Clarissa Lenherr and Beanie Robinson, who will unpack the complexities surrounding UPFs.
- Interactive Q&A: Get your burning questions answered and engage directly with the experts.
- Thought-Provoking Topics: Explore the real impact of UPFs on health, the media’s role in shaping our views, and practical advice for navigating today’s food landscape.
This World Food Day, whether you’re concerned about health trends or curious about nutritious eating, “Health Crisis or Hype?” offers an invaluable platform to learn, discuss, and connect.
Why Attend?
- Understand the Science: Get clarity on how UPFs affect health and why they’re a hot topic in nutrition science.
- Make Informed Choices: Learn how to identify healthier food options and understand the labeling behind UPFs.
- Support a Great Cause: Ticket sales will be donated to the Waterloo Foodbank, helping those in need.
Don’t miss this insightful evening of discussion and discovery. Space is limited, so secure your spot today and be part of a critical conversation that could reshape your approach to food and health!
For more information and to book your tickets, visit Waterloo Behind the Scenes. Join us to explore whether the rising concern about UPFs is a health crisis or just hype!
